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Parchment Baking Paper Roll
Parchment paper also known as bakery paper, it is grease proof paper that is used often for baking and cooking and frying.

All our papers, whether printed, greaseproof, heat-resistant or non-stick-coated, are specially developed for the food industry – creativity has no limits when using them.

Danjurein separating papers have excellent release properties to ensure that your food product does not sustain damage during processing. Our release papers and separating papers are suitable for the processing of hot and cold foods. For uses such as applying liquid chocolate or separating ice cream, our papers minimize your production waste, thereby reducing your costs in the long term.

Danjurein Parchment Roll film is from Germany, converting and packing in China with Dust free and clean facility.


FSC® stands for “Forest Stewardship Council®”, an international organisation that promotes the environmentally friendly, socially responsible and economically reasonable management of the world's forests


“BRC Packaging Certificate” by DQS CFS GmbH. This is a food hygiene certificate recognised worldwide by the “Global Food Safety Initiative”.


PEFC stands for “Programme for the Endorsement of Forest Certification”. The entire production process – from the raw material to the ready-to-use end product – is certified and monitored by independent experts. 

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